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Due to the different uses of each product, the processing technology and the quality requirements of the raw materials are also different. Generally speaking, different stainless steel products require different thickness tolerances of raw materials. For example, the thickness tolerance of the second type tableware and vacuum flask is generally higher, which is -3~5%, while the thickness tolerance of the first type tableware is generally required- 5%, steel pipe category requires -10%, hotel freezer material thickness tolerance is -8%, distributors generally require thickness tolerance between -4% and 6%.